Main Ingredients:
Sausage, rice cake, sesame oil
kecap 2 spoons, red chili pepper paste 1/2 spoon, sugar 1/2 spoon, water starch syrup
1. cut the sausage and parboil in the water
2. parboil the rice cake in the water
3. put the sesame oil (for not stick each other)
4. After that put the rice cake and sausage in the skewered
5. Put the sauce
6. Done~
Source:
http://kitchen.naver.com/recipe/viewRecipe.nhn?recipePid=519848
Sauce:
kecap 2 spoons, red chili pepper paste 1/2 spoon, sugar 1/2 spoon, water starch syrup
Directions:
1. cut the sausage and parboil in the water
2. parboil the rice cake in the water
3. put the sesame oil (for not stick each other)
4. After that put the rice cake and sausage in the skewered
5. Put the sauce
6. Done~
Source:
http://kitchen.naver.com/recipe/viewRecipe.nhn?recipePid=519848